About the Owner
SHANTELLE MYERS - MASTER CAKE DECORATOR, INSTRUCTOR, & PASTRY CHEF
I found my love for cake decorating from my older sister in 2010. Soon after collage started my baking from my home in 2014. Now 10 years later I cant believe my passion for cakes and teaching has given me the opportunity to open a full service bakery. still at a lost of words, but I am overly ecstatic for this moment in my life. I have worked so hard for this moment while working full time corporate job. I worked for multiple grocery store bakeries, catering companies, and completing a 2 year culinary program in collage. "that's where all my love for pastry comes from." Over the years I new that opening a bakery was something I have always wanted to do and that thrive just intensified after giving birth to my son Riley. Riley has truly change me as a women as a mom and as a business owner.
My son is my guardian angel.